Monday, May 18, 2009

Cuisine à Latina

As some (most) of you know, I go to Johnson & Wales for Culinary Arts. As students, we get awesome opportunities to work and meet with accomplished chefs from all over the world.

Last week, Michelle Bernstein, graduate of J & W and owner of Michy's (she's also been all over Food Network & Top Chef) was there signing copies of her new cookbook, Cuisine à Latina. I was all over it. Unfortunately, I forgot to bring my camera. Poo!
She was really friendly and "super" tiny. I got a little starstruck which I felt really stupid about but I made sure no one noticed.
The recipes look delish. I'm looking forward to making her infamous bread pudding.
Come over...I'll cook for you! :)